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     管理
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  • 語言中的文化
    該商品所屬分類:社會科學 -> 社會科學
    【市場價】
    166-240
    【優惠價】
    104-150
    【作者】 馬玉梅,陳志紅 
    【所屬類別】 圖書  社會科學  語言文字  語言文字學 
    【出版社】河南人民出版社 
    【ISBN】9787215067332
    【折扣說明】一次購物滿999元台幣免運費+贈品
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    內容介紹



    開本:大32開
    紙張:膠版紙
    包裝:平裝

    是否套裝:否
    國際標準書號ISBN:9787215067332
    作者:馬玉梅,陳志紅

    出版社:河南人民出版社
    出版時間:2009年03月 

        
        
    "

    內容簡介
    Language and culture are closely interrelated. Language is the cartier of culture and culture is the soil of language. One is inseparable from the other. Therefore, it is impossible to learn a language well without the good command of its culture. This book is an endeavor to explore the cultural factorS embodied in language. It is a contrastive study of cultural differences from the perspective of different levels of language, namely, vocabulary, syntax and text as well.
    This book intends to provide the basic knowledge about language and culture which is practical and helpful in the language learning. It will be of great use to advanced under-graduates, as well as English learners.
    目錄
    Chapter One Introduction
    1.1 Why Do We Study This Course?
    1.2 What Is Culture?
    1.3 Features of Culture
    1.4 Classification of Culture
    1.5 The Relationship between Language and Culture
    Chapter Two Comparing and Contrasting of Cultures
    2.1 Necessity of Comparing and Contrasting Cultures
    2.2 Method of Comparing and Contrasting Cultures
    Chapter Three A Touch of Chinese Philosophy--Confucianism
    Chapter Four Differences of Thought Patterns
    4.1 Analytical Thinking vs. Comprehensive Thinking
    4.2 Abstract Thinking vs. Figurative Thinking
    4.3 Converse Thinking vs. Straight ThinkingChapter One Introduction
    1.1 Why Do We Study This Course?
    1.2 What Is Culture?
    1.3 Features of Culture
    1.4 Classification of Culture
    1.5 The Relationship between Language and Culture
    Chapter Two Comparing and Contrasting of Cultures
    2.1 Necessity of Comparing and Contrasting Cultures
    2.2 Method of Comparing and Contrasting Cultures
    Chapter Three A Touch of Chinese Philosophy--Confucianism
    Chapter Four Differences of Thought Patterns
    4.1 Analytical Thinking vs. Comprehensive Thinking
    4.2 Abstract Thinking vs. Figurative Thinking
    4.3 Converse Thinking vs. Straight Thinking
    Chapter Five Cultural Connotation of Color Words(I)
    5.1 Red vs. “紅” and Their Cultural Connotations
    5.2 White vs. “白” and Their Cultural Connotations
    5.3 Black vs. “黑” and Their Cultural Connotations
    Chapter Six Cultural Connotation of Color Words(II)
    6.1 Green vs. “綠” and Their Cultural Connotations
    6.2 Yellow vs. “黃” and Their Cultural Connotations
    6.3 Blue vs. “藍” and Their Cultural Connotations
    Chapter Seven Cultural Connotation of Animal Words in English and Chinese
    7.1 Complete Corresponding Relationship
    7.2 Half Corresponding Relationship
    7.3 Non-corresponding Relationship
    Chapter Eight Idioms in English and Chinese
    8.1 The Definition of Idioms
    8.2 The Sources of Idioms
    8.3 The Classification of Idioms
    Chapter Nine Cultural Differences in Syntactic Structures
    9.1 Hypotactic vs. Paratactive
    9.2 Abstract vs. Figurative
    9.3 Inanimate vs. Animate
    Chapter Ten Cultural Differences in Communicative Style
    10.1 Inductive
    10.2 Deductive
    Chapter Eleven Nonverbal Communication
    11.1 What Is Nonverbal Communication?
    11.2 Channels of Nonverbal Communication
    11.3 Characteristics of Nonverbal Communication
    11.4 Functions of Nonverbal Communication
    11.5 Cultural Influence on Nonverbal Communication


     
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